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by Stanbroke
Premium Black Onyx MB3 rump cap — rich, beefy flavour ideal for searing on the BBQ or low-and-slow smoking.
All meat is individually sealed, so exact weights can vary slightly. A 50% deposit is charged at checkout, with the balance charged after your order is weighed.
Sear over high heat 3–4 min per side, rest 10 min. Slice against the grain for maximum tenderness.
| brand | Black Onyx |
| marble_score | 3 |
